Arabian House in Bijelo Polje

MontenegroArabian House

 

open

🕗 opening times

Monday-
Tuesday-
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Saturday-
Sunday-
Sandžake brigade, 84000, Bijelo Polje, ME Montenegro
contacts phone: +382 69 111 125
larger map & directions
Latitude: 43.0331259, Longitude: 19.7409978

comments 5

  • Badfatcat Yeah

    Badfatcat Yeah

    ::

    Best dinner in my life, milk tea and specialitet are food of gods

  • Muamer Cormehic

    Muamer Cormehic

    ::

    Nice food and great atmosphere.

  • Fatbardh Dragusha

    Fatbardh Dragusha

    ::

    An excellent place to taste the food while your stay on Bejlo Pole in Montengro. They offer great taste of Arabic food, with an middle east design of restaurant. With an perfect view of river and mountains. Good place for having meet with friends or spending fabulous time with family.

  • Dimitrije Dulovic

    Dimitrije Dulovic

    ::

    This restaurant have balcony with great panoramic view, the best in Bijelo Polje. The staff is very friendly! With a great relationship with guests( every time after lunch we get a free drink 👍) the food is what makes this restaurant very, very special! A big choice of authentic dishes, juices and cakes it will complete your stay in the restaurant! The food is so authentic that it makes you feel like you are on another continent :) This place is a real gift to the city of Bijelo Polje! All recommendations and support for people who do a great job!

  • Jannis Thümmig

    Jannis Thümmig

    ::

    Surprisingly good Arabic food. We tried that place on an evening and it was super empty, so I didn’t put my expectations too high. I’m the end it turned out to be a great Joyce since the food has been very delicious and quite massive. The dishes have been nicely prepared and had a great taste. The meat was tender and on point too. As for the service, it’s better to talk directly to the kitchen since the waiter was kind of lost and had to communicate with their coworkers in English too. Unfortunately the waiter wasn’t trained and didn’t even know the names of his dishes. Luckily the cook was from Sri Lanka and talking with him was a breeze. Definitely recommended.

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